Cryolators

Wilevco Cryolators, vertical swept surface heat exchangers, offer the ultimate in liquid process chilling. Conceived for the batter/breaded food industry to control micro bacteriological counts, batter chilled to and maintained at a specific temperature has proven to be a key factor in consistent batter and crumb pick up. This equipment also has proven extremely effective in chilling and maintaining meat proteins at safe processing temperatures as well as effectively cooling cooked liquids and sauces to a process temperature. The Cryolators are designed to assure smooth passage of the most delicate products while sanitary blades scrape product from the super cold surface that is chilled by plant refrigeration - ammonia, freon or glycol. Under all conditions, Wilevco Cryolators can meet your strictest process chilling requirements.

PRODUCT LINE:

4.5 X 6 CRYOLATOR
90,000 BTU for normal applications
4.5 X 8 CRYOLATOR
180,000 BTU for high volume applications

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To speak directly with a Wilevco representative, please call 978-667-0400.